How To Process Crude Mete Beans To Be Delicious And Safe To Consume

Illustration of mete beans (Freepic)

YOGYAKARTA - Mete nuts are the choice of favorite snacks for many people because of their flavors that are savory, crunchy, and high in nutritious. If you like this snack, you can buy the dish and make it yourself at home. How to process raw beans is also quite easy and not complicated.

In addition to delicious taste, mete nuts also contain a number of nutrients such as healthy fats, proteins, and magnesium and phosphorus. But keep in mind that raw mete beans contain harmful substances that can irritate the skin and endanger health. Therefore, processing should not be done carelessly.

There are special steps to process raw mete beans so that they are safe and ready to eat. Know how to process raw mete beans and some of the processed recipes so that they are delicious and safe to eat.

To process raw mete beans, the process starts from preparation to ready to serve as follows:

The first step in processing raw mete beans is to separate the nuts from the shells. Thenede peanut peel contains ukhaol, a toxic chemical compound that is also found in the ivy poison plant.

So if you get a nutmeg with the shell, make sure to use gloves when separating them. Usually the raw mete beans sold on the market are already shellless. But it still needs to be considered to clean it from the rest of the hard skin that may still be attached.

Raw ycang mete still has poison content in its fresh skin. Therefore, the heating process is very important in its processing. There are several warm-up methods that you can do, including:

After warming up, the next step is to soak the nuts in salt water. Soaking 4-6 hour mete nuts can help remove unwanted substance residues and make the beans softer. Use warm salt water for the best results, then drain the beans after being soaked.

To get cute mete beans, you can fry them or roast them again after the immersion process.

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That's how to process raw mete beans so that they are safe to eat and become delicious snacks. You can also experiment with various spices to provide a variety of taste according to taste. Also read the processed recipe for citrus leaf rice that is delicious and delicious.

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