4 Typical Cakes At Christmas Celebrations In Various Countries

Illustration of Christmas cake (Pexels / Antonio Ribeiro)

JAKARTA - Christmas celebrations are synonymous with special dishes that serve a variety of delicious food to enjoy with family and friends.

In addition to heavy foods, typical sweet cakes from various countries have also become favorites who have always been present at the dining table during Christmas. Quoting ANTARA, here are some of the most famous classic Christmas cakes in various parts of the world:

plum cake, or often called fruit cake, is a typical Christmas dish in India. This cake is the center of attention on the dining table, especially when it comes out of the oven. Made from a mixture of dried fruit and nuts soaked in rum or brendy for several days, this chocolate cake offers a rich taste and a unique texture. plum cake is a symbol of a Christmas celebration that is easy to find in a bakery in India.

This is a traditional Christmas closing dish in Spain. This dish is usually eaten on Three Kings Day (January 6). This tradition began in Roman times and was later adopted by Christians in the 4th century. With a distinctive texture and sweet taste, Rosc total de Reyes has become an important part of Christmas celebrations in Spain.

Baking is a typical Christmas snack that is popular in various countries, including the United States. These dishes are usually made to take advantage of the remaining sweet bread, thereby reducing the waste of food.

With the addition of dried fruit, spice aroma, and a little alcohol, bread slices become a light but delicious sweet snack. Warmly served with cinnamon sugar sprinkles and custard sauce, bread relief is the perfect choice to close Christmas dinner.

Yule log is a typical French cake in the form of a wooden stick decorated with Christmas decorations. This chocolate cake is often served at Christmas dinners or R\eveillon, which usually takes place on December 24. This tradition is highly respected in France, with a variety of different menus in each region.

Apart from Yule log, the Provence community also has a tradition of presenting 13 types of desserts, which symbolizes Jesus and his 12 followers. These dishes include various types of fruits, nuts, and traditional cakes such as pompe house l'huile.

Every Christmas cake not only describes culinary traditions, but also keeps cultural and historical values that make Christmas celebrations more meaningful. So, in addition to enjoying heavy meals, don't forget to taste various typical Christmas sweet cakes from all over the world!