7 The Newest Food Allergy That Rarely Occurs In The World

Illustration of meat allergies (Freepik/valeria_aksakova)

JAKARTA - Food allergies can be characterized by mild to life-threatening symptoms. If you or your child have extreme food allergies, you know how difficult it is to reduce pain due to allergies in living your daily life.

When we talk about food allergies, the first thing that might come to mind is the allergies of nuts, milk, or seafood. However, outside of the general food allergies, there are some allergies that are quite unique and rarely known.

Here are 7 cases of the latest food allergies that are rarely known, as reported by VOI from the Healthline page on Thursday, December 12, 2024.

Allergies to meat such as cows, pigs, and sheep are rare and can be difficult to identify. This allergy is usually caused by sugar found in meat called alpha-galaxose (alpha-gal).

According to experts, allergies to red meat in the United States have been linked to the bite of the Lone Star tick. If you are allergic to one type of meat, you may also be allergic to other meat such as pigs and poultry. Sometimes, the meat is injected with natural taste that contains cow cells or other mammals.

Like peanut allergies, people who are allergic to wijen seeds can experience severe allergic reactions. This allergy is very rare, estimated to affect only about 0.1 percent of people in the United States.

Although wijen seeds are easy to find in food, extract and oil of wijen seeds are more difficult to identify. According to experts, there are many cases of people experiencing allergic reactions to intelligence oil.

Allergies to avocados are closely related to latex allergies. This is due to proteins found in avocados that have similarities in structure with proteins in natural latex. Therefore, latex allergic people are at risk of a reaction to avocado. If you are latex allergic and have a bad reaction to avocado, you can also be allergic to potatoes, tomatoes, kaesane, papaya, bananas, or kiwi.

If you are allergic toRATEs, the possible ingredients that cause problems are gelatin. Gelatin is a protein formed when the animal braid network is boiled. Some people are allergic to this protein. Marshmallow is also found in rubber candy, chewy candy, and sugar-coated Goods. Allergies to gelatin are also associated with allergic reactions to some vaccines, such as flu vaccines.

Even though it's a bit rare, allergies to corn can still worsen the person's condition. If you are allergic to corn, you should avoid all forms of corn, whether cooked, raw, in the form of equals, or corn flour.

According to the American College of Allergy, Asthma & Immunology (ACAAI), corn allergies are difficult to recognize because their reactions are similar to grain allergies, and grass juice powder.

Allergies to mangoes are also attractive and rare enough. Such as avocado allergies, allergies to mangoes are often associated with latex allergies. There are also various other types of allergens in mangoes that can react cross-reaction with people who are allergic to apples, priors, celery, adapters, pistachios, and mete beans.

People who experience allergic reactions to mango skin also tend to have severe reactions to poison ivy and poisonugas. This is due to the presence of utifiol, a chemical compound found in the plant.

Hot dogs are processed foods that contain many additives. An allergic reaction after consuming a hot dog can be caused by these various additional ingredients. However, in general, this reaction is considered to be caused by additional nitrates and nitrits.