Rarely Known, Recognize 5 Facts About Camel Milk That Is High Inevitable Fat Acid

Illustration of the facts about camel milk (Freepik/hamimfadillah)

YOGYAKARTA Cow milk and sheep or goat milk are the results of two popular dairy animal farms known in Indonesia. In Arabic jazirah, camel milk is not only consumed but has cultural markers that are closely related to environmental and cultural conditions. Get to know more about the facts about camel milk below.

In Saudi Arabia, camel milk has a special place for centuries. The reason is, camel milk is not only attached to culture, but also an astonishing level of nutrition. Desert inhabitants consume camel milk, therefore this drink symbolizes the survival, durability, and relationship between humans and camels in the world's hardest environment. Launching Taste Atlas, camel milk is currently recognized globally because of its health benefits. It is also closely tied to the identity, heritage, Saudi Arabia's traditional cert.

For the Bedouins, or nomaden tribes in the Arab desert, camel milk is often considered a source of rescue. In this barren area, the camel is referred to as the ships of the dessert. Which helps transport, food sources, nutrition, and is important to survive.

Camels are known as rescuers because of their high durability. They are able to stay fresh in extreme desert conditions. Nomads rely on camel milk as their main food during a long journey across the desert, when other food sources are scarce.

In Islamic tradition, the camel and milk are referred to as blessed animals. This is because their properties can heal as well as become the pillars of life. Consumption of camel milk is considered a continuation of the tradition of the Prophet Muhammad, which deepens the spiritual meaning and culture.

In the nomaden culture, camel milk symbolizes hospitality and generosity. Visitors and guests are often greeted with a cup of fresh camel milk as a sign of goodwill and respect. This practice continues in many parts of the countryside of Saudi Arabia, where camel milk is still offered as a sign of warmth and tradition. Camel milk is also a symbol of durability, adaptability and development in the face of difficulties.

Launching the page of the Directorate General of Animal Husbandry and Animal Health, the Ministry of Agriculture, camel milk is believed to be able to cure disease. Camel milk is very high in protein and contains three times vitamin C and ten times iron compared to cow's milk. Camel milk is also high in unsaturated fatty acids, vitamin B, minerals, and low in lactose.

In the modern world, camel milk products develop a lot. In the culinary world, camel milk is processed into yogurt, cheese, and ice cream. A special camel milk factory has sprung up, producing high-quality camel milk products for local consumption and exports.

That's the fact about camel milk that is rich in vitamins. Have you ever tasted camel milk or other dairy products?