A Row of Fruits That Are Suitable for Mixing Coffee for a Fresh Sensation

Fruits that are suitable to be mixed with coffee (Image kauaicoffee)

YOGYAKARTA - Coffee is no longer just a thick, bitter black drink. In the current third-wave coffee era, baristas and home coffee lovers are starting to experiment with mocktail coffee techniques. One of the most popular trends is combining caffeine with the natural freshness of fruits.

However, not all fruits can "agree" with the coffee flavor profile. If you choose the wrong one, the coffee taste can be too sour or even spoil the original aroma of the coffee beans. So, what are the list of fruits that are suitable for mixing coffee to accompany your productivity? Check out the complete review below.

Why Mix Coffee with Fruit?

Scientifically, coffee has a very complex taste notes (notes), ranging from nutty, chocolatey, to fruity. Adding real fruit to the coffee brew aims to strengthen these natural notes. In addition, this combination provides a lighter (light), fresh, and of course richer nutritional dimension than using artificial syrup.

List of Fruits Suitable for Mixing Coffee Lemon and Thin Orange (Citrus)

This combination gave birth to a popular drink called Mazagran or Espresso Romano. The sour taste of citrus serves to cut the sharp bitterness of coffee, giving a clean and refreshing finish in the throat.

Tips: Just add a thin slice of lemon or a little lime juice into your cold brew.

Avocado

Who can resist Avocado Coffee Ice? The creamy and fatty texture of avocado is very compatible with Arabica coffee which has a chocolate aroma. This is a fruit that is suitable for mixing coffee if you want a drink that is filling and has a thick texture like a smoothie.

Coconut

Coconut water or coconut milk is now a hit as a substitute for animal milk. Coconut water gives a unique natural sweetness without covering the aroma of coffee. This combination is perfect to enjoy during the hot afternoon in the form of Iced Coconut Black Coffee.

Banana

Bananas are often mixed into coffee lattes or smoothie bowls. The dominant sweet taste of bananas is able to balance the thickness of coffee. In addition, bananas contain potassium which is good for balancing the diuretic effect of caffeine.

Fruit Berries (Strawberry & Blueberry)

Berries have a level of acidity that is in tune with African coffee beans (such as Ethiopia or Kenya). Mixing strawberry pieces into cold black coffee will give it a floral aroma and an elegant sweet-sour taste.

How to Serve Fruit Coffee to Look Luxurious

To make your drink not only tasty on the tongue but also aesthetic (Instagrammable), pay attention to the following three elements:

Use the Muddle Technique: Crush a little fruit at the bottom of the glass before pouring ice cubes and coffee so that the fruit juice comes out as much as possible. Choose the Right Type of Coffee: For citrus fruits and berries, use the Manual Brew or Cold Brew technique. For avocados and bananas, Espresso base is much more enjoyable. Garnish is the Key: Add a sprig of mint or fruit pieces on the edge of the glass to increase the selling value (if you are in business) or just for personal satisfaction.

Finding the right fruit to mix with coffee is about the courage to experiment. Coffee doesn't have to be stiff and bitter all the time. With the addition of fresh fruits, you can create a healthy drink that instantly lifts your mood. Did you know, In addition to Creamer, These are 8 Mixing Ingredients to Enjoy Coffee with a Different Taste

So after knowing the fruit that is suitable to be mixed with coffee, check out other interesting news at VOI.ID, it's time to revolutionize the news!