JAKARTA - Ramadan always brings a different atmosphere. There is a longing at home, at the dinner table full of stories, and in the dishes that have been familiar in the tongue since childhood.
When the adzan Maghrib rang, the moment of breaking the fast was not only to replenish energy, but also to reunite memories, togetherness, and feelings that have long been known.
With this spirit, the series "Ramadan Rasa Lokal: Cerita Berbuka dari Berbagai Penjuru Nusantara di The People's Cafe" is presented as a reflection of the diversity of Indonesian cuisine which is so rich. Starting to be available on February 12, 2026, these five special menus are inspired by typical dishes from various regions, designed as a warm, close, and relevant choice for breaking the fast.
The People's Cafe, part of the ISMAYA Group, has always been known for its approach to earthy local flavors. Menus inspired by home cooking to typical Nusantara cuisine make this place an inclusive gathering space, whether it's for eating with family, exchanging stories with friends, or celebrating special moments. In the month of Ramadan, the meaning of togetherness is felt even deeper.
"Ramadhan is always synonymous with togetherness and the moment of returning to the tastes we have known for a long time, when the dining table becomes a place to share stories after fasting all day," said Cendyarani, President Director of ISMAYA Group, quoted from an official statement from ISMAYA Group.
"Through Ramadan Rasa Lokal, The People's Cafe wants to present an experience of breaking the fast that feels close to the memory and culture of Indonesian eating, as well as a warm gathering space in various cities, where togetherness, taste, and stories meet at one table," he continued.
The taste story that is raised comes from various cities in Indonesia. There is Bukit Tinggi Pop Chicken which is soft with typical Minang sauce, presenting a soothing ease after a day of fasting.
Bebek Goreng Sambal Korek offers a simple yet striking blend of savory and spicy flavors, suitable for lovers of strong tastes.
Meanwhile, Empal Gentong Cirebon with warm kuah rich in spices presents a comfortable sensation that is perfect for starting the evening meal.
To be enjoyed together, Pempek Palembang is a light sharing option but still satisfying. To conclude, Pisang Goreng Srikaya Pontianak offers a sweet touch that is soft. This is the perfect ending to the breaking of the fast.
Each dish carries the character of its region, but is presented with an approach that is familiar to families and friends who gather at one table.
Not stopping at the menu, the atmosphere of Ramadan is also enlivened through a series of activities entitled "Hajatan Warlok Ramadan" which took place on February 25 and 27, 2026 in Padang, Pekanbaru, Palembang, and Makassar.
This activity is designed as a space for reflection and socializing, presenting a joint study session with leading ustadz from each region, then followed by a joint opening using the Local Taste Ramadan menu.
On February 25, 2026, the event was held in Makassar (Trans Studio Makassar) with Ustadz Icuk Sugiarto Rifai and in Pekanbaru (Living World Pekanbaru) with Ustadz H. Asrori, MA.
Meanwhile, on February 27, 2026, the activities took place in Palembang (Palembang Indah Mall) with Ustadz Moh Berry Desfriansyah and in Padang (Basko City Mall) with Ustadz Sandri Al Hafidz S.Pd. The People's Cafe also invited selected followers from each city to experience this experience, making Ramadan feel more personal and close to the local community.
As part of the Local Taste of Ramadan celebration, The People's Cafe also presents a special promo in the form of a bundle menu with discounts of up to 30 percent, thus providing a more practical and valuable choice for breaking the fast.
This promotion is designed to make it easier to break the fast together, whether with family, friends, or the closest people so that togetherness in the holy month can be enjoyed more warmly without having to sacrifice a lot of the dishes chosen.
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