JAKARTA - Barbeque (BBQ) and bonfire parties are often an interesting choice to celebrate New Year's Eve. The warm atmosphere, the aroma of the fire, and the togetherness with family or friends do feel pleasant.
However, behind the excitement, experts warn of serious health risks from wood and charcoal burning smoke.
A recent report from environmental health researchers says smoke from wood-burning barbecues and outdoor fireplaces can trigger a range of health problems, from lung disorders, heart disease, to cancer.
Professor John Wargo from Yale University who is also involved in the health institution Environment and Human Health Inc (EHHI) explained that fine particles in wood smoke are very dangerous for the human body.
"Particles contained in wood smoke can have a strong negative impact on health and can cause lung disease, cardiovascular disorders, and cancer," said Prof. Wargo, quoted from the Daily Mail.
According to the International Agency for Research on Cancer (IARC), wood smoke contains at least five carcinogenic or cancer-causing chemicals. This risk increases when BBQ or fire pits are used on the porch or yard near the house, because the smoke easily enters the room.
The report also noted that wood burning activity in the summer and during celebrations has increased by 25 percent in recent years, along with the trend of using BBQs and portable fire pits.
However, not all experts agree that this risk needs to be exaggerated. Philippa Hobson, senior cardiac nurse from the British Heart Foundation, assessed that short-term use of BBQ is generally not harmful for healthy people.
"Because BBQ is usually used only for a short time, the small wood smoke is unlikely to have a serious impact on most people," said Hobson.
However, he reminded that air pollution, including burning smoke, can worsen the condition of people with heart disease and circulatory disorders.
Meanwhile, general practitioner and representative of Asthma UK, Dr. Andy Whittamore emphasized that asthma sufferers need to be more vigilant when they are around BBQ smoke.
"Some asthma sufferers report that smoke in the air can trigger coughing, wheezing, and a tight chest," he said.
He advised asthma sufferers to regularly use preventive inhalers and always carry reliever inhalers. If symptoms worsen, it is best to stay away from smoke sources or stay indoors.
Ahead of New Year's Eve, experts urge people to continue to enjoy the celebration wisely. Arranging the distance of the BBQ from the house, ensuring good air circulation, and limiting the duration of the burn can help reduce health risks.
Celebrations can be lively, but keeping your health and those closest to you is still the main thing.
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