Rezy and Almerita are attracted to fried noodles at Pempek Sari Sanjaya, Seenak Apa Sih?

JAKARTA - Snacking is sometimes the most honest moment to fall in love with food. In this episode of Kan Makan, Rezy and Almerita stopped by Pempek Sari Sanjaya and immediately fell in love with a menu that quietly stole the attention, namely fried lenggang.

The combination of pempek and eggs fried to a crisp, drizzled with Palembang's signature cuko sauce that is sour, sweet, and just the right amount of spicy, makes it hard to stop chewing.

Not only that, Rezy and Alme also tasted various types of pempek ranging from lenjer, submarines, to other variants that are perfect for casual snacks anytime.

This episode is not about rushing to get full, but enjoying every bite slowly, until you finally get hungry yourself. Watch it to the end and be ready to be hungry.