10 Typical Betawi Drinks That Mandatory To Try

Typical Betawi Drinks (Instagram image @rizavezi)

YOGYAKARTA - Betawi, as a native of Jakarta, has a rich and unique culinary heritage. One part of this cultural wealth is a variety of traditional drinks that are not only refreshing, but also full of historical value. This article will review 10 typical Betawi drinks that you must try and explore.

Although the name contains the word "beer," Pletok beer does not contain alcohol at all. This drink is made from a mixture of spices such as ginger, log wood, lemongrass, and sugar. Pletok beer is usually enjoyed warm, but can also be served cold. This drink is believed to have many health benefits, such as warming the body and increasing endurance.

Ice Selendang Mayang is a sweet drink made from ponkwe flour or rice flour processed into colorful cake pieces. This cake is served with coconut milk, liquid brown sugar, and ice cubes. The combination of savory and sweet flavors makes this drink very refreshing, especially on hot days.

This drink is actually more like a traditional ice cream made manually. Goyang ice comes from a mixture of coconut milk, sugar, and natural flavors that are shaken to the hardening. These typical Betawi drinks are often sold around using carts and become the favorites of children to adults.

Ice Doger is a Betawi drink that serves a mixture of cassava tape, black density, young coconut, and sugary condensed milk. Served with shaving ice, Ice Doger gives a sensation of sweet and fresh taste that is very suitable to enjoy during the day.

Es Podeng is a traditional ice cream served with various toppings such as peanuts, agar, bread, and condensed milk. The creamy and sweet taste makes Podeng ice one of Betawi's favorite drinks.

Gambir tea is a traditional Betawi drink made from gambire leaves boiled with sugar palm. This drink has a unique taste, a little bitter with a natural sweet touch from palm sugar. Gambir tea is often drunk to help digestion and provide a sense of relaxation.

Green Cincau is the main ingredient of this drink, made from natural cincau leaves. This drink is served with coconut milk and liquid brown sugar, creating sweet and savory flavors. In addition to refreshing, Cincau Hijau Es is also known to have benefits for digestive health.

Betawi Mix Es is a local version of mixed ice that is rich in various ingredients such as kolang-kaling, cincau, jackfruit, avocado, and turquoise of young coconut. These ingredients are mixed with sweet pluses, condensed milk, and ice. It tastes sweet, fresh, and full texture.

Hangs are traditional drinks made of nira or palm tree sap. Sweet and a little acidic, with a distinctive refreshing aroma. Hangs are popular drinks among the Betawi people because of their benefits that can cool the body.

Betawi Central Sekoteng is a warm drink made from a mixture of ginger, peanuts, green beans, and bread slices. This drink is perfect for enjoying when the weather is cold, because the warmth of the ginger can help warm the body.

So the conclusion is that Betawi's cultural wealth is reflected in its various traditional drinks that are not only delicious, but also have historical value and health benefits. From Pletok's warm Beer to Mayang's sweet Selendang Ice, every typical Betawi drink offers a unique taste experience. So, don't hesitate to try these drinks when you visit Jakarta or find them at Betawi cultural events. Enjoy!

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