JAKARTA - DNA Salmon beauty treatments are still a trend. Salmon's DNA is believed to be able to regenerate the skin and accelerate the formation of collagen. In addition, Salmon's DNA makes people look young and fresh.

One of the artists who used Salmon DNA is Krisdayanti. Raul Lemos' wife spent billions of rupiah for this treatment. At that time he did this Salmon DNA treatment in South Korea.

Since then, Salmon's DNA treatment has gone viral and many Indonesian women have wanted to try it. This beauty procedure is now in great demand because it has a satisfactory effect on the skin.

dr. Reno Yonora, SpAn, FIP, an anesthesiologist and intervention pain supplier provide an explanation of Salmon DNA. He said salmon DNA is usually given through injections into the skin.

Then this molecule will enter the flow of blood freely or be distributed in the body's tissue according to the use and location of the injection.

"The DNA SALmon is molecularly similar to the one in our bodies. So far, we have received synthetic products," said dr. Reno Yonora at the 'Beauty Without Pain' event at Bunda Hospital, Central Jakarta on Sunday, October 6, 2024.

"If the salmon DNA is obtained from the salmon DNA product that is suitable for our bodies. That's why molecularly it is large," he continued.

According to him, salmon DNA is the same as PRP (Platelet-Rich Plasma) treatment. This treatment functions for anti-aging, disguising wrinkles, rejuvenating skin, and disguising acne scars. However, PRP treatment does not make the person in pain after being injected.

"So it's the same as PRP. It's more crowded than ordinary medicines. Ordinary drugs don't hurt too much," he explained.

dr. Reno Yonora said people who are injected with salmon DNA will feel pain. The pain that occurs when injected into each person varies. This depends on the level of a person's resistance to the pain of salmon DNA injection.

"For example, if something like that goes into the skin, it hurts. The salmon DNA really hurts. Some synthetic products also hurt now, because (it is) more acidic usually." he continued.


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