Too Complex, Here's The Process Of Food Implementation With The Help Of Equipment In The Human Body

Food digestion process with the help of enzymes (freepic)

YOGYAKARTA - The digestive process of foods with the help of enzymes is one of the most important mechanisms in the human body. Who knows, if every food you consume is not immediately absorbed, it is unraveled first?

Interestingly, each stage of digestion has special enzymes that work according to their respective functions. Starting from the mouth, stomach, to the intestines, these enzymes act like small machines that are very beneficial for the health of the body.

Reporting from the Alton Memorial Hospital page, here are some important points in the human digestive system:

The digestive process of food begins when you chew. The flexibility in the mouth and throat directly produces saliva, sometimes even just by looking or kissing the smell of food.

saliva functions to moisturize the mouth, help fight infection, as well as protect teeth and gums. Then there are three pairs of main saliva-producing glands, including:

In addition, the upper digestive tract and the concavity also have additional small glands.

Please note, saliva contains important enzymes, one of which is amilase which breaks complex carbohydrates into simple sugars so that the body can easily absorb them.

Then there is also lipase enzymes that help break the fat. If saliva production decreases, this condition is called dry mouth or xerostomia. As a result, the process of chewing and swallowing can be disrupted.

Meanwhile, when the mouth is dry, it is confirmed that it is due to stress ranging from dehydration, certain medicines, to serious diseases such as diabetes or Sjoorgren syndrome. To overcome this, drink more water, get used to drinking while eating, and avoid caffeinated or alcoholic drinks that actually worsen the symptoms.

When saliva starts working, breaking food, the sense of taste in the tongue and the roof of the mouth sends a taste signal to the brain. This is where you can feel five basic flavors, namely acid, sweet, salty, bitter, and savory. The spicy taste of chili or the cold sensation of peppermint is also felt thanks to the work of nerves in the nose, mouth, eyes, and throat.

In addition, the teeth also play a major role in digestion. The series of teeth on the front function to cut the food, while the geraham teeth behind smooth it by annealing it.

So, to keep your teeth healthy and strong, get used to eating balanced nutritious food, limit snacks and sweet drinks, and keep your mouth clean by brushing your teeth twice a day and flooding. Don't forget, you can check regularly with a dentist so that your mouth health is maintained.

After washing and swallowing, the food enters the concavity or channel that connects the throat with the stomach. Through muscle movements called perictaltic, the food is pushed down to the stomach. This is where the food is again mixed with other digestive enzymes to be processed further before being absorbed by the body.

In more detail, also read the article that discusses Enzymics on Lambung, These are Types and Functions

The human digestive system is truly extraordinary. With the help of enzymes, each food is processed through a complicated but regular process, from the mouth to the intestine.

This complexity shows how intelligent our bodies work to turn food into life-containing energy. After knowing how great your body is at work, don't forget to maintain digestive health with a balanced diet and a healthy lifestyle, okay!

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