The Ministry of Industry (Kemenperin) noted that Indonesia's processed coffee exports reached US$661 million in 2024, with a volume of 196.8 thousand tons.
Deputy Minister of Industry (Wamenperin) Faisol Riza said the export value last year also recorded an increase of 4.39 percent compared to last year's export value.
The five main export destination countries for Indonesian processed coffee products are the Philippines, Malaysia, United Arab Emirates (UAE), Thailand, and Russia.
In addition, Faisol said, at the Specialty Coffee Expo 2025 event, coffee specialty from Indonesia also has a large potential for transactions.
"At the prestigious Specialty Coffee Expo 2025 exhibition in the United States, coffee specialties from various regions in the archipelago recorded a potential transaction of 30 million US dollars," said Faisol at the opening of the Business Matching event and the Indonesian Product Exhibition entitled "Specialty Indonesia 2025" at the Ministry of Industry Building, Jakarta, Monday, August 4.
Faisol also mentioned several types of Indonesian coffee that have received certification. Until now, there are 54 types of Indonesian coffee that already have Geographical Indication Certification (IG).
Faisol said, based on the 2024 Economics of Coffee Report, Indonesia ranks for the world's coffee producers with a production contribution of around 6.8 percent.
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Peringkat Indonesia saat ini masih kalah dari Brasil yang ada pada posisi pertama, disusul Vietnam pada posisi kedua dan Kolombia pada peringkat ketiga.
Dari segi jenis produksi, saat ini Indonesia menghasilkan 27 persen kopi arabika dan 73 persen kopi robusta. Dari total produksi, 65 persen produksi kopi Indonesia diserap oleh industri nasional.
Sementara untuk konsumsi kopi Indonesia, saat ini tercatat mencapai 1,2 kg per kapita/tahun.
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Indonesia's current ranking is still inferior to Brazil in the first position, followed by Vietnam in second place and Colombia in third.
In terms of production type, Indonesia currently produces 27 percent Arabica coffee and 73 percent robusta coffee. Of the total production, 65 percent of Indonesia's coffee production is absorbed by the national industry.
Meanwhile, for Indonesian coffee consumption, it is currently recorded at 1.2 kg per capita/year.
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