Recipe Of Rambutan Cake For Christmas Special Food

JAKARTA - Hair cake is one of the creations of a unique cake that resembles the shape of a rambutan fruit. To celebrate Christmas, this cake can be a special attractive and delicious dish.

The following is a simple recipe for making ramble cake with a typical Christmas touch, as reported by VOI from the Cookpad page on Friday, December 20, 2024.

Ingredients:

- 200 gr butter

- 200 gr margarine

- 2 egg yolks

- 4 sdm of refined sugar

- 500 gr of wheat flour

- 2 full cream powder milk sachets

Bags:

- 200 gr DCC (dark cooking chocolate) or brown stems

- 3 sdm of liquid milk

- 2 large packs of brown meses (1/2 kg)

How to Make:

1. Mixer butter, margarine, and refined sugar to creamy texture.

2. Enter the egg yolk, then mixer back until mixed evenly.

3. Add flour and powder milk that has been scaled little by little while being stirred evenly using spatula.

4. Take a little dough, then round it according to the desired size

5. Rounding the dough above the oscillations that have been oscillated by margarine or silted with baking paper. Give distance between doughs.

6.gang in an oven with a small to cooked fire. If you use a Tangkring oven, adjust the temperature and roast time to your respective ovens.

7. Lift cookies and let them cool.

8. Mellekan DCC atau cahaya batang bersama sukut dengan cara di-tim hingga cair dan arata.

9. Dip cool cookies into melting chocolate, then roll them into the meses until the entire surface is covered.

10. Put the cookies in the refrigerator for a while until the brown coating hardens.

11. After the chocolate hardens, the ordering of the cookies into the jar is to be stored or served immediately.