JAKARTA - Various takjil snacks are sold, one of which attracts attention is sweet serabi. This traditional culinary can be an alternative to takjil. Traditional serabi are made with rice flour and coconut as raw materials. The dough is then burned. Usually burning using tools made of clay. Once cooked, the serabi is combined with thick coconut milk or liquid brown sugar. Watch the video below.
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22 November 2024, 01:55
