Bored with the Menu It's Just That? Try This Practical Variation of White Bean Dishes

Illustration of processed white bean (unsplash)

YOGYAKARTA - White bean dishes are a simple menu choice that is easy to find at home. In addition to being affordable, this ingredient is also flexible in being processed into various delicious dishes.

With a little creativity, white tofu can be served as a side dish, snack, to the family's main menu. No wonder many people rely on it for everyday cooking.

5 Recommendations for White Bean Dishes that are Perfect

Reported by VOI from various sources, the following are some recommendations for processed white tofu that are delicious and appetizing:

Know the Spicy Padang Sauce with a Savory Taste from Rumahan

This white tofu dish is inspired by the Padang Sauce Tofu recipe for 4 servings shared by Devina Hermawan.

The cooking process begins by cutting the triangular-shaped tofu, then frying it until the outside is dry.

After that, chop the red onion, garlic, and red chili, then sauté with the onion, orange leaves, sweet peas, and scallions until fragrant.

Then add oyster sauce, sambal sauce, tomato sauce, fish sauce, sweet soy sauce, sugar, margarine, and water. After the sauce boils and thickens, add fried tofu, stir slowly until the seasoning is absorbed. Serve while warm with white rice.

Tahu Kukus Lembut and Gurih

Tahu kukus from the TikTok account @anielvina10 is suitable for those of you who want a light and non-greasy menu.

First, know the white is cut and then arranged in a heat-resistant container. Mix the eggs, minced garlic, scallions, salt, and a little seasoning. Pour the batter over the tofu until it is even.

Next, steam the tofu for about 15-20 minutes until it is cooked. After it is cooked, steamed tofu can be served immediately or added to soy sauce and fried onions to make it more delicious.

Perkedel Tahu yang Empuk dan Beraroma

The recipe for tahu perkedel from the TikTok account @pawonn.mburi uses white tofu as the main ingredient.

The trick is, the white flour is crushed until it is smooth, then mixed with minced chicken, fried red onions, fried garlic, eggs, and spices. Stir until the dough can be formed.

Take enough dough, form a flat round, then fry in hot oil until golden brown. Perkedel tahu is ready to be served as a side dish or snack.

Also read the article discussing 7 Benefits of Eating Tofu, Helps Lose Weight Optimally

Stir-fried Broccoli Tofu for a Calorie Deficit Menu

This white bean dish is suitable for healthy menus as shared by the TikTok account @erli.widya16.

Cut the square-shaped white tofu and broccoli to taste. Saute the minced garlic with a little oil until fragrant, then add the tofu and broccoli.

Add oyster sauce, soy sauce, pepper, and a little water. Cook until the broccoli is cooked but still crunchy and the seasoning is absorbed. Serve as a low-calorie lunch or dinner.

Pastel Tofu with Chicken Eggs that are Soft

Pastel knows that quail eggs from the Rudy and Sahabat TV YouTube channel are suitable as a family snack.

The white tofu is crushed and mixed with the seasoning. The quail eggs are boiled and peeled. Take the pastel skin, fill it with the tofu mixture and one quail egg, then fold and glue it.

Fry the pastel in hot oil until golden brown. Serve with chili sauce or favorite sauce.

The white bean paste above is proven to be very flexible, ranging from main dishes to snacks. By following the right cooking steps, white beans can be processed into delicious, practical dishes, and suitable for various needs.