YOGYAKARTA - For those of you who like rabbit satay, Jogja offers many culinary places that you can visit. This city is known for its diverse cuisine, ranging from traditional foods to processed meats that are rarely found in other areas. Rabbit satay is one of the dishes that is quite popular.
Several stalls also offer other menu variations such as tongseng, tengkleng, to fried rice rabbit. For those of you who want to experience a different culinary experience, rabbit satay in Yogyakarta can be an interesting choice. Here are 5 recommendations for the best rabbit satay places that you must visit when you are in Yogyakarta.
Rabbit sate sellers in Yogyakarta serve this dish with a unique taste that is difficult to find in other areas. From those cooked with simple soy sauce sambal to savory and thick peanut sauce, here are the 5 best rabbit sate places in Yogyakarta.
Mbah Ganis Rabbit Satay is one of the favorite destinations for tourists. Located at the Tlogoputri Gate, Kaliurang Street, Yogyakarta, this restaurant is famous for its delicious and quality processed foods. The atmosphere is also comfortable with the dominance of wood materials that make visitors feel at home.
In addition to rabbit satay, Mbah Ganis also offers many other menus such as fried rice, tongseng, to processed goats and chickens. The tongseng dish is very suitable for the cold Kaliurang air. No wonder many people make this place a mandatory destination when visiting Yogyakarta.
The prices offered are quite affordable, starting from Rp. 20,000 for one portion of sate or tongseng. There is also a whole rolling rabbit that is priced starting from Rp. 200,000 per head for those who come in groups.
Mbah Ganis's Rabbit Satay is open every day from 07.00 to 02.00, so it is suitable for breakfast, dinner, or even midnight culinary.
Pak Raji's Rabbit Satay has been open since 1973 and is known as one of the pioneers of rabbit satay in the Kaliurang area. With decades of age, this stall still maintains the classic taste that makes many customers come back again. The texture of the rabbit meat here is soft and the sauce is perfectly absorbed.
The price of one serving of rabbit satay at this place is also quite affordable, ranging from IDR 12,000. The satay dish is served with a solid lontong, red onions, and chili, giving a combination of flavors that are appetizing. If you want it spicy, visitors can just add chili according to taste.
The location is on Jalan Kaliurang No. 24, Hargobinangun, Pakem, Sleman. Open every day from 08.00 to 03.00 in the morning. The stall is quite spacious so it is comfortable to eat with family or tourist groups.
Pak Djimsan Rabbit Satay is one of the popular recommendations for those who like rabbit meat dishes in Jogja. The location is on Jalan Kaliurang KM 19 and can be reached in about 25 minutes from the city center.
The atmosphere of the warung is spacious, neat, and suitable for eating with the family. The menu offered is quite diverse, not only rabbit satay but also tengkleng, tongseng, to rabbit fried rice.
For one serving of rabbit sate containing five skewers, the price is around Rp. 25,000. Open every day, from 09.00 to 17.00 every day. The typical cold air of Kaliurang makes the warm sate dish at Pak Djimsan feel even more delicious.
Pak Yanto's Rabbit Satay is one of the hidden culinary in Bantul, considering the difficulty of finding rabbit meat dishes in this area. The sate is cooked simply with a soy sauce sambal skewer that gives a distinctive sweet taste.
The meat is known to be soft and not hard, so it is comfortable when chewed. If you like a spicy taste, just add chili slices or pepper according to taste. If you are lucky, visitors can enjoy a unique menu in the form of a soft and savory rabbit brain.
Pak Yanto's Rabbit Satay is located in Bejen, Bantul, Bantul District, and is easily accessible by tourists. Pak Yanto's rabbit dishes are sold at a price of Rp. 25,000 and are open every day from 10.00 to 20.00.
Pak Waldi's Rabbit Satay is in the middle of a village in the Seyegan area, Sleman, but it is still easy to find. His stall has a traditional Javanese feel that is quite spacious and comfortable, complete with a large parking area.
Different from other stalls, rabbit satay here is served with thick and savory peanut sauce. For lovers of spicy food, there is a rabbit rica-rica menu with rice that can be taken by yourself. There is also a rare menu in the form of rabbit rica balungan.
The price of the menu is quite friendly on the pocket, with a sate, rice, and drink package for Rp. 24,000. Likewise, the rabbit tongseng is sold for Rp. 24,000. While the rica balungan is Rp. 12,000.
Pak Waldi's Rabbit Satay is located in Kregolan Village, Margomulyo. Open every day from 08.00 to 18.00 WIB.
This is the recommendation for the 5 best rabbit sate places in Yogyakarta. Each offers a different menu and culinary experience. So, make sure you try it yourself when you visit Yogyakarta!
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