Chinese Cupmbled Egg Recipe, Protein Rich Delicious Breakfast Menu

Illustration of eggs (istockphoto)

JAKARTA - Eggs are often used as an option for a simple breakfast menu. Not only because it is fast and practical to make, eggs are also rich in nutrients, especially protein that is highly recommended for intake in the morning.

However, consuming eggs every morning may be boring, especially if it's not varied how to process it. One of the variety of egg breakfast menus that you can try is Chinese emblem eggs. Here's a recipe that can be tried, quoted from Seriousseats, on Monday, October 27, 2025.

The materials needed:

6 eggs

4 leeks, fine cut

4 cloves of garlic, clicang

6 cooked tomatoes, put the seeds and cut the dice

1 sdt salted soy sauce

1/4 sdt pepper

1 section of ginger, cut it down

Delicious and salted seasonings are sufficient

Cooking Oil

How to make it:

1. Heat the oil in the pan, then cook the egg that has been stirred.

2. Orak-aririk eggs in a pan, then sish the eggs.

3. Then heat the oil again in the pan, stir leeks and garlic until fragrant.

4. Add ginger and continue to be stirred until the aroma gets stronger.

5. Enter the cut tomatoes, add salt and flavoring, stir until the tomatoes soften and add salted soy sauce.

6. Finally add cooking eggs and pepper, continue to stir for 2 to 3 minutes, then Chinese scrub eggs are ready to be served.