JAKARTA - Cooking food every day often makes many people confused to determine what else side dishes to cook. However, don't worry, you can try cooking side dishes of ginger soy sauce in the style of Chef Devina Hermawan.

The ginger soy sauce slice meat is a side dish menu that makes it very practical and has a delicious taste. The full recipe can be seen below, quoted from Instagram @devinahermawan, on Thursday, August 7, 2025.

The materials needed:

500 gr beef slices6 cloves of garlic 8 cloves of shallots 2 thumbs of ginger1 tot turmeric powder (optional)1 1/2 tom of sweet tauco 3 tom of sweet soy sauce 1 tom of tiram 500 ml of water 2 todm of oil1/2 tort salt1 1/2 tort of mushrooms 1 1/2 tond of pepper

Complementary materials:

Daun onion cung, diisar Daun ketumbar Bawang gorengNasi putihWortelcoba Cabai cawit merah Iris (optional)

How to make it:

1. Iris the shallots and ginger, then sprinkle the garlic fine or you can use garlic press. 2. Heat a little oil, stir up the shallots to half dry then put the garlic, ginger and turmeric powder. Tumis everything until it smells good and drys. 3. Enter the tauco, tumis for a moment. Then add the meat, tumis in the big fire until cooked.

4. Enter water, sweet soy sauce, tiramic sauce, salt, pepper and mushrooms broth, cook everything for a moment. 5. Bad ginger soy sauce slice meat is ready to be served.


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