JAKARTA - For those of you who claim to be non-halal culinary lovers, this episode of Kan Makan this time should not be missed. Almerita stopped by Warung Guling Pak Made in the PIK area, a legendary place that presents a typical Balinese menu with an authentic taste and a happy portion.
From complete rolled samcans, fried pork skin, fried pork fat, to nampol sambal matah, all tied up. Not only that, there are also soft fried samcans inside and crunchy outside, fresh cucumber ice as a flavor neutralizer, to fried banana dessert milk cheese which is a sweet and inspiring cover.
Let's watch Alme's fun trying everything. Get ready to run and cry throughout the video. Don't forget to like, Comment, Share, and Subscribe so you don't miss the exciting episode of eating other food with VOI viewers.
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