YOGYAKARTA The living room tables are presented in various types of dishes ahead of Eid. Many choose to make their own with the consideration of hobbies or selection of quality special ingredients until they feel more efficient. One of the special things, is the pineapple cake, or known to be popular with nastar. If you are interested in making it at home, check the variety of the unique and beautiful nastar cake shape below for references.
Nastar leaves are actually classified as a classic variety. This shape is as popular as nastar in the shape of a basket and round with a clove decoration on the outside. For the shape of this leaf, it is necessary to set an example in making it. Namely wearing a small clamp to make accents fibered with leaves. Although it has to make it one by one, the result is an effort to shape the accent.
Many people like nastar because the outer cake is popular. This is called nastar when tasted into the mouth directly by lumer. For the next variety of nastar shapes that are unique and beautiful, it is nastar rolling. Making nastar this rolled shape, seems simpler than the shape of the leaves. Because wearing a syringe after that is filled with pineapple butter. Then apply the upper egg yolk to make the yellowish color attractive after roasting.
If you have enjoyed a moral cake, of course you will be interested in enjoying nastar cut or known as pineapple streusel bars. This Nastar has to roast twice to get annoying cake. But if you like cake that is soft, just heat it once and then cut it into pieces according to the desired size.
If you want a funny nastar shape, the variation of the shape of the sheep can be tried. To make it, such as making a classic nastar that is round. Then decorated with an external dough becomes an access such as sheep and brown pills for the ears. As for the eyes, you can use selasih seeds or colored black wisdom.
Nastar is a burger, which also requires an example in making a beautiful shape. To make it more colorful, you can add colors other than filled with pineapple butter. The top part of the bun, is given a wijen sprinkle to resemble a burger.
Slightly different from the previous nastar, this nastar klepon is green. For coloring, you can use pandan paste. To make it more beautiful, you can add a dried coconut hat that has been roasted.
As a variation of shape, nastar corn also looks beautiful. Because combining yellow and green, such as corn. Interested in making a variety of different nastar shapes than usual? You can make nastar corn shape to decorate the living room table during Eid.
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This nastar pebble, is not as uniform as the previous nastar variety. The color can also be varied according to taste. Even in size, it can be made as small as possible but still filled with pineapple butter.
Nastar this flower shape, can be made with gradual steps. First, make the dough flat for the base. Then, make a small round dough for the flower petals. Third, shape the circle like a flower crown on the flat dough and the center is filled with pineapple complements. To make it beautiful yellow, olate with yellow eggs, part of the petals before roasting.
That's the variety of nastar shapes that are unique and beautiful. Are you interested in making nastar from one of the forms above?
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