YOGYAKARTA - Mie jebew, with a spicy and savory taste, is now popular with many people, especially young people. Interestingly, Jebew noodles also have great potential to be used as a profitable business field.

In this article, we will explain how to make cheap noodles that you can use as selling ideas.

With ingredients that are easy to obtain and a simple manufacturing process, you can already produce delicious and ready-to-sell noodles. Come on, look at the recipe!

Febry Caturia, through the @Febry_Caturia account, revealed a simple and cheap recipe for jebew noodles, here are the ingredients and the manufacturing process:

Main Materials:

Onion Oil Bumbu:

Red Seasoning:

Chicken toping:

Completed Materials:

Total Estimated Costs

Based on the results of the summation of all the estimated costs above, you will get a total estimated cost of making an egg noodle recipe of around Rp. 60,500 - Rp. 121,500.

This figure still varies depending on the brand you bought or the location of the purchase. With an estimated share of 10 to 15 servings, the initial capital for one portion ranges from Rp. 6 thousand to Rp. 10 thousand.

Also read other culinary articles: Differences In Coto And Konro, Two Iconic Dishes From South Sulawesi

Prepared Onion Oil Harum

Makes The Red Seasoning Spicy

Prepare A Gurih Chicken Topping

Final Step

In addition to how to make noodles jebew, follow other interesting articles too. Want to know other interesting information? Don't miss it, keep an eye on the updated news from VOI and follow all the social media accounts!


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