Maudy Ayunda's Favorite Coffee Recommendations, Different For Every Moment

Maudy Ayunda tells the story of her favorite coffee (Yesica Sitinjak / Voi)

JAKARTA - Maudy Ayunda is one of the Indonesian artists who really likes drinking coffee. He claimed to have some of his favorite coffee, which he drank at different moments.

The coffee is Tomoro's Celtic Cloud Series. He said the coffee series had a delicious taste and gave a special drinking impression in his tongue.

The Celtic Cloud Series, which is delicious, is really delicious. Outside it is a special texture, there is a creamy component, it's underneath too, so it's like drinking clouds because it's soft. The drinking experience is different, and super special," said Maudy Ayunda at the Empowering Better Tomoro event, at Senayan Park, Central Jakarta, on Tuesday, October 29, 2024.

The Celtic Cloud Series has three variants, namely Celtic Cloud Latte, Celtic Cloud Chocolate, and Celtic Espresso Shaken. According to Maudy, the three coffee variants can encourage themselves after drinking them for different moments in their lives.

"Third can be good friends for different moments," he said.

The Celtic Cloud Latte variant is usually taken by Maudy Ayunda when she wants to get additional energy. Celtic Cloud Latte variants are usually enjoyed when moments are relaxed or in a meeting.

"For everyday life, I'm usually the Celtic Cloud Latte, because it makes me cheer up, give energy, very yUMmy," he said.

"If you're relaxed, you're drinking chocolate, because you're really cute. So it's a Celtic Cloud Chocolate drink for aazy atmosphere, relaxing, late in the afternoon maybe we're together with friends, meeting. The chocolate is special and from Indonesia too," he added.

Meanwhile, the Celtic Espresso Shaken is drunk by Maudy Ayunda when she feels tired. The coffee is also very suitable to drink when she feels very sleepy.

"Jafi Celtic Espresso Shaken is for those of you who feel it's a bit low today, maybe, I'm a little sleepy, it needs to be built up with something, now that's the role of the Celtic Espresso Shaken, that's the most appropriate," concluded Maudy Ayunda.