Shrimp Recipe For Tomato Tumis, Delicious And Happy To Eat During The Day

JAKARTA - Shrimp can be a food ingredient for your refreshing and delicious afternoon side dishes. To taste the shrimp, processed into shrimp tumis tomatoes is the choice.

Chef Devina Hermawan through her Instagram shared a prescription for shrimp tumis tomatoes, which makes it practical and simple. Here's the recipe that you can try.

Shrimp mitigation ingredients:

275 gr shrimp frozen3 sdm machinena112 sdt pepper1 sdt powder

Other ingredients:

3 1/4 onions, pieces of small box 3 cloves of garlic, cutting 1 cm of ginger, cutting 1 sdm of tiram3 sdm of tomato sauce (optional) 1 sdm of sambal75 ml of air1 sdt of sugar.

Completer:

White rice Iceberg letter

How to create:

1. Marinaation of shrimp with Madena, pepper and powder broth, stir evenly. Let stand for a while. 2. Heat a little oil, fried shrimp in a big fire for a while, then drain. 3. Set aside some oil, stir onions, garlic and ginger until fragrant. 4. Then add cucumber sauce, tomato sauce, sambal sauce, sugar and water, cook for a moment. 5. Enter the fried shrimp and cook until all the spices absorb well.6. Shrimp tomato sauce is ready to be served.