Sweet Durian Creme Brulee Recipe And Soft Texture

JAKARTA - One of the fruits that is often used as dessert is durian. This time, durian is created into a sweet and textured brulee core.

This durian creme brulee creation is made by content creator from the United States, Jen Dao on his TikTok account. He makes the durian core brulee directly above the durian skin, so that it looks like a genuine durian. The complete recipe can be seen below.

Necessary ingredients:

20 ml of liquid milk 259 ml of cream-sharing / tapping cream1 sdm of vanila Garam extract 75 grams of sugar, 4 yellow chicken eggs 60 grams of durian fruit meat

How to make it:

1. Separate durian fruit meat from the seeds first, until it reaches 60 grams.2. Put durian meat into a blender, then add other ingredients and smooth it at low speed.3. Filter durian dough to produce a soft texture. 4. Then, pour the dough into the durian skin that has been cleaned and dried.5. Gridhead Durian creme brulee for 35 to 40 seconds, with a temperature of 163 degrees Celsius. Make sure the dough blends, then cools in the refrigerator.6. When it will be served, sprinkle 2 tablespoons of sugar over the durian come brulee.7. Burn it with blow horizon until sugar becomes golden. With that, durian crem brulee can be enjoyed.