Legendary Bandung Culinary That Must Be Tried At Least Once In A Lifetime

The YOGYAKARTA -Bandung is a city with a long history that has given birth to a variety of unique culinary delights. For those of you who are visiting this city, at least you must taste some of the legendary Bandung culinary delights that will be discussed in this article.

From simple stalls to luxury restaurants, the original taste of Bandung continues to be maintained. Let's reminisce and get to know more about the legendary Bandung culinary delights who have accompanied the long journey of this city.

Being at the heart of Bandung City, to be precise on Jalan Balonggede No. 1, Linggarjati Restaurant has become a culinary icon for Bandung residents and their surroundings. Since its establishment, this restaurant has consistently presented an authentic taste that makes loyal customers come back. His mainstay menu, sweet yamin, has always been a favorite.

The combination of chewy yellow noodles with sweet sauce has created a harmonious taste that is hard to forget. Not only that, but its avocado juice is also worth trying.

Although the price offered is premium for the Bandung culinary size, the quality of taste and comfortable atmosphere make the experience of eating here feel very valuable.

The uniqueness of the Yellow Rice Pungkur 216 lies in the choice of various toppings and economical prices. The proportion, which is complete with yellow rice, bricks, and risol, is only priced at Rp. 11,000.

The taste of the yellow rice is perfectly mixed with ZagorEZy and ririh is risol. Although the chili sauce is less spicy, it's still delicious to eat when it's still warm. No wonder this food stall is always crowded with visitors, especially on weekends.

Also read the article on South Jakarta Culinary Recommendations which is Cheap and Delicious for Kos Children, Complete with Prices

Hidden in St. Hall Terminal, Jalan Station Barat Selatan No.11-12, Bandung, there is a paradise for goat satay lovers. Sate Hadori, with a long history, has become one of Bandung's culinary icons that must be visited.

Many argue that Sate Hadori presents one of the best goat satays in Bandung, with soft, large satay meat, processed with a typical spice-rich Sundanese spice.

Jule's sauce is no less delicious, with a suitable sweet taste and soft meat. Uniquely, the goat satay here is served without additional cabbage or tomatoes, but with slicing tweets.

Located on Jalan Gempol Kulon No.53, this simple shop is always crowded with visitors who are curious about the deliciousness of kupat tofu typically.

FYI, the secret to Kupat Tofu Gempol's deliciousness lies in its flavor-rich peanut sauce, a mixture of savory, sweet, and spicy taste right on the tongue. In addition, the soft tofu texture and chewy ketupat are increasingly perfecting the taste.

Even though the place is relatively small, the calm atmosphere thanks to the muralal strain of the Quran makes visitors feel comfortable. Friendly and fast service is also an added value.

At an affordable price, around IDR 25,000 for one complete portion with eggs, Kupat Tofu Gempol is the right choice for those of you who want to enjoy the authentic Bandung culinary.

If you want to feel the best quality bricks in Bandung, Batagor Kingsley is the answer.

Famous for its smooth Batangor texture and rich taste, this place is always crowded.

The tofu Baso and the dumplings presented are no less delicious. The thick peanut sauce with a little touch of acid makes the taste even more unique and different from other bricks. Even though the price is a little more expensive, the experience of tasting premium bricks here is very memorable.

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