JAKARTA - Although it has a delicious and creamy taste. However, there are some differences between these two desserts that you need to know as a dessert connoisseur.

Materials Used

In terms of ingredients, gelato with ice cream has several differences. Ice cream uses egg yolks, lots of cream and doesn't put a lot of milk in it. While the existing gelato composition does not use egg yolks and includes a lot of milk and a little cream.

Ways of making

Both of these sweet desserts initially have the same stages, namely the ingredients must be stirred first. But what is different from these two foods is the overrun or air content required.

Gelato requires a low air content while ice cream requires a high air content. This is what makes the final result between gelato and ice cream different.

In terms of taste and texture

Gelato has a smooth taste in the mouth and is denser in texture than ice cream. This is what makes gelato easy to digest. Meanwhile, ice cream has a lighter texture and is rougher in the mouth.

Low Calorie

In terms of calories contained in it, gelato is superior in low calories because the ingredients are low in fat. However, eating gelato should be in a reasonable amount because it has a high sugar content. While ice cream is higher in calories because the ingredients contain a lot of fat than gelato.


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