YOGYAKARTA How to make potato donuts is still often confused, even though to make this culinary dish is very simple and does not require too much material. Even so, a number of obstacles are often found by the potato donut maker.
To make potato donuts, there are several things that must be considered, from recipes to how to make them. Here's a summary of VOI for you quoted from various sources.
Donate potatoes a lot is liked because the texture can be softer, softer, and expand well. Unlike donuts, which contain more flour. To make this cake, there are several ways that can be done, namely as follows.
It is very important to pay attention to potato donuts because they will affect the results later. Before making it, prepare some simple ingredients to work on.
After the simplest potato donut material is complete, you can start making the dough as follows.
First: Mix the flour, white sugar, powder milk, and yeast that have been prepared previously into one place and then mix it to the average of these ingredients. You can use a mixer so that the results can be smoother.
Second: After that, include fine potato collisions, egg yolk, and cold water. Ulen flattened, also try half a time.
Third: After that, enter butter and salt, then swallow again until the Kalis is more pronounced.
Fourth: Leave the dough for 15 minutes.
After the mixture is finished, you can divide it into 50 grams so that the size is not too large and then the shape of the circle. The size can adjust your taste. After the mixture is divided and formed, let it rest for 20 minutes and wait until it expands.
You can cover the forerunners of a donut with a large size according to your taste. However, it is advisable not to break it too wide. After that, goreng in hot oil until the color turns yellow into brownish.
When cooking you simply reverse it once so that donuts don't absorb too much into the cake. After that drain to finish the oil, then you can add a hat.
For donut topping, you can adjust it according to your taste. In the market, there are many topics that can be tried, namely as follows.
Toping is very popular on the market. You can add chocolate that has been previously melted or melting chocolate which is widely sold on the market.
Mashmallow can be used as a donut totong. The method is quite easy, namely by burning your chicken until it is brownish but don't let it run.
This top is still quite popular even today. This top was obtained by buying Oreo biscuits, then separating biscuits and white creams. The cream can be melted first, while for biscuits you can soften it and then sprinkle it on biscuits and creams.
That's how to make potato donuts. To get other interesting information, visit VOI.ID.
The English, Chinese, Japanese, Arabic, and French versions are automatically generated by the AI. So there may still be inaccuracies in translating, please always see Indonesian as our main language. (system supported by DigitalSiber.id)