JAKARTA - As a food SOE, ID FOOD is tasked with maintaining food stability in this country. To realize this, said the Director of ID FOOD Frans Marga Tambunan, they cannot do it alone. The keyword is synergy. Synergy can be done with fellow state institutions that take care of food such as Bulog and also the National Food Agency as well as related ministries such as the Ministry of Transportation. What is the synergy like? Here's the explanation.
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12 November 2024, 23:09
