Restaurant Nasi Padang Owned by Artists that Can Be a Reference Bukber

Illustration (Source: Wikimedia Commons)

YOGYAKARTA - Ramadan is the right time for you to gather with family or friends during breaking the fast. One of the menu choices that many people are interested in is Minang or Padang rice dishes because it consists of spices and has a variety of side dishes.

Currently, more and more artists and content creators are joining the culinary business by opening restaurants with a Padang culinary atmosphere. This artist's Padang rice restaurant, among others, offers dozens of types of lauk, ranging from rendang, chicken stew, to various Minang-style sambal that whet the appetite.

In addition to having authentic flavors, the relatively affordable menu prices also make these restaurants crowded when the time for breaking the fast arrives.

In addition to presenting traditional flavors, some of these dining places also bring a modern concept with a comfortable atmosphere for eating together.

Below are five recommendations for Padang rice restaurants owned by artists that can be a reference for breaking the fast.

Payakumbuah

Payakumbuah is one of the Padang rice restaurants owned by popular artists and is suitable for use as a place to break the fast. The restaurant owned by YouTuber and content creator Arief Muhammad sells authentic Minang dishes, especially typical of Payakumbuh, with a wide selection of side dishes.

Some of his favorite menus include balado smoked fish, batokok jerky, rendang, to chicken curry with thick seasoning. The taste is kept distinctive because it uses ingredients that are brought directly from West Sumatra, such as Solok rice, chili, and coconut milk.

In the showcase there are also dozens of choices of side dishes with relatively affordable prices, namely from Rp. 15,000 only depending on the type of side dish.

In addition, its branches are also spread in several locations, ranging from Tebet to BSD. Its spacious location with many menu options makes this restaurant suitable for breaking the fast with friends or family.

Warung Taburai

Warung Taburai can be an interesting choice for breaking the fast with a home-style rice menu. The restaurant owned by comedian Praz Teguh, one of which is located in the Kemang area, South Jakarta. The menu offered is inspired by Padang rice dishes, but uses a family recipe from Praz Teguh's late mother.

The menu options are varied at affordable prices, ranging from IDR 15,000 for Balado Egg Rice served with curry sauce, sambal, and rendang seasoning. Another favorite menu is Kecombrang Chicken Rice with fried chicken and kremesan spices mixed with aromatic kecombrang flowers.

There is also a soft Nasi Dendeng Cabe Ijo and complementary dishes such as corn perkedel and stir-fried cassava leaves. The atmosphere is relaxed so it is suitable if you break the fast with friends or family.

Gadang Barubah

Unlike Arief Muhammad's Padang rice restaurant which presents the authentic Payakumbuh concept, Deddy Corbuzier's dining place provides an experience of eating Minang cuisine with a modern touch.

The restaurant named Gadang Barubah presents dozens of choices of typical Minang dishes, ranging from rendang, chicken stew, chicken pop, to tunjang stew served on a hot plate.

In total, there are more than 60 types of dishes to choose from according to taste. Interestingly, the dishes are displayed on a conveyor belt so that visitors can choose the desired dishes directly, the price range of dishes here starts from IDR 18,000 only.

This restaurant also has several branches, ranging from Cikarang to Bintaro, so it is easy to reach. The atmosphere is comfortable, suitable for a meal with family or friends.

Nasi Kapau Subscription

Nasi Kapau Langganan is also a favorite of many people to enjoy kapau rice in a comfortable restaurant. The restaurant owned by radio announcer, Kemal, is located at Jalan Bangka Raya Number 103 A, South Jakarta.

The typical atmosphere of the Kapau rice stall is still felt because here the dishes are also arranged in a tiered basin. Some of the must-try ones include Belut Crispy Cabe Ijo, Ayam Pop Cabe Ijo, and Telur Ceplok Kuah Gulai with a price range from IDR 20,000.

Minang Bersaudara

Minang Bersaudara is one of the Padang rice restaurants owned by artists that are interesting to try. This restaurant owned by Raffi Ahmad offers a blend of typical Padang and Medan flavors.

This restaurant is managed together with Om Asan, a seasoning maker from Medan, so that the mix of dishes offers a savory taste with a sweet touch that is different from Padang rice in general.

The main menu is beef rendang from tender beef, snapper head curry, shrimp sambal balado, and chicken curry. The price of the food is relatively affordable, with a package of rice rames starting at around Rp. 18,000. Minang Bersaudara has branches in Sentul to Bidakara Food Court and is often crowded with visitors.

That's the review of the Padang rice restaurant owned by the artist who can be a reference. Hopefully useful. Visit VOI.id to get other interesting information.