YOGYAKARTA - Did you know that kenanga flowers are not only fragrant but can be consumed. It's just that the way to consume kenanga flowers needs to be considered so that the taste is not bitter. This article will present how to process kenanga flowers so that they can be consumed.
In the book entitled Tanaman Bunga dalam Kehidupan Masyarakat Aceh written by Cut Zahrina published by the Aceh Cultural Heritage Center, it is explained that kenanga flowers (Cananga odorata) are often used as a supporting material for beauty. This is natural considering this flower has a fragrant aroma.
As time goes on, research on kenanga flowers continues. The results are known to be the fact that the flower has beneficial ingredients for the body. No wonder kenanga flowers are now consumed.
There are various ways that can be done to consume kenanga flowers, some of which are as follows.
Kenanga flowers can be used as a drink in the form of tea. This method is commonly found in the community. How to consume kenanga as a drink is by drying it first. You can dry kenanga flowers in the sun. Here's how to make kenanga into tea.
In addition to being used as tea, you can make an infusion water from kenanga flowers. This method is chosen because it is easy and not complicated. The benefits of kenanga flower infusion are also quite large, namely giving a relaxing effect and helping to improve sleep quality. How to present kenanga flower infusion is as follows.
English:
Kenanga flowers are also often used as traditional herbal medicine. The way to process kenanga into a herbal medicine is by crushing it with other ingredients such as turmeric, ginger, and other spices according to needs and tastes. After being crushed, filter and brew with hot water. Stir until all ingredients dissolve. After that, consume the water, while the leaves can be thrown away.
Those are some ways to consume kenanga flowers. Visit VOI.id for other interesting information.
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