JAKARTA - Archipelago cuisine always has its own way to generate longing, and this time Reny Andria and Almerita tasted the authentic taste of Indonesia in Dapur Jum, PIK 1 area.
Rezy is made to fall in love with a fresh vegetable and an easy-to-eat rendang.
Meanwhile, Alme was captivated by the typical softness of the Jum kitchen, easy to drill, and rich in taste.
Accompanied by dried potatoes and tempeh, this lunch feels like going home. Let's join the excitement of Reny and Alme's culinary trip in the episode Kan Makan this time. Don't forget to like, Komen, Share and Subscribe so you don't miss the next episode.
The English, Chinese, Japanese, Arabic, and French versions are automatically generated by the AI. So there may still be inaccuracies in translating, please always see Indonesian as our main language. (system supported by DigitalSiber.id)
