JAKARTA - Ramadan fasting is a moment to gather with family, especially just before breaking the fast. So, to make the moment of breaking the fast with your family even more exciting, you can prepare a fresh drink takjil that is suitable for quenching your thirst after fasting all day.

No need for complicated drinks, just simple but delicious ones. Here are 3 healthy drink recipes that you can practice and use as a menu for breaking the fast with your family.

Peach gum dessert

Material:

75 grams of peach gum 20 grams of lotus seeds 10 grains of angco 20 grams of dry longan 20 grams of snow mushrooms 1 tablespoon of goji berries Rock sugar to taste 2 pieces of pandan leaves 1 liter of water

How to make:

First of all, soak the peach gum in plenty of water overnight (12 hours) until it expands. In a separate container, soak the mushrooms and lotus seeds for 30 minutes. Boil water with pandan leaves until it boils. Add rock sugar, peach gum and snow mushroom , stir and then turn off the heat. Cool to room temperature then add ice cubes Shaved cucumber ice

Material:

250 gr cucumber, wash then grate Melon syrup 1 pack of nata de coco 1 tablespoon basil, soak in boiled water 1 lime, squeeze the water out of water and ice cubes

How to make:

In a large container, pour the melon syrup and mix it with water. Add the shaved cucumber, nata de coco, basil, and lime juice. Taste correction, if necessary, add sugar. Finally, add ice cubes.

Material:

100 gr avocado, scrape the meat 100 gr jackfruit, thinly slice 100 gr young coconut meat sweetened condensed milk to taste Boiled water and sugar to taste

How to make:

Mix water and sugar until dissolved, add sweetened condensed milk After the sauce tastes right, add all the ingredients Add ice cubes and ready to serve

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