Voyage Resto & Bar And Bongiovi Collaboration Presents Indonesian - Italian Culinary Sensation

This is an introductory event for the new menu of Indonesian and Italian collaboration. (IST)

JAKARTA - The Voyage Resto & Bar, a fusion restaurant located at Vertu Harmoni Jakarta, inaugurated an exclusive fusion menu from collaboration with Bongiovi Dish Creations, which features a unique combination of Indonesian and Italian flavors. This collaboration presents an unforgettable culinary experience with authentic Bongiovi pasta sauce.

This fusion menu combines Indonesia's distinctive taste with Italian-style pasta sauce, offering a new sensation on the tongue of culinary connoisseurs. There are three variants of Bongiovi sauce used in this menu, namely Dad's Original, Marinara, and Arrabiata.

Here are some mainstay dishes in this exclusive menu:

Bongiovi Dish Creations, known for its pasta sauce products, was created by John Bongiovi Sr., father of legendary musician Jon Bon Jovi. This sauce is known for its rich and flexible taste for various dishes.

Chef Suyi, Director of Kitchen of Vertu Harmoni Jakarta, expressed his pride for this collaboration. "We are honored to be the first restaurant in Southeast Asia to collaborate with Bongiovi Dish Creations. This collaboration introduces our unique and special fusion menu," said Chef Suyi in a written statement received by VOI.

Indra Putra, Strategic Partner of Bongiovi Brand International/JAMBCO Inc, added, We are very proud to be working with Voyage Resto & Bar. Our Bongiovi sauce is designed to enhance the taste of each dish, and we believe that the Fusion Blended menu reflects the essence of our brand.

The launch of the menu was attended by a number of virtual special guests, such as Anthony M. Bongiovi (Co-Founder & CEO of Bongiovi Brand International / JAMBCO Inc), Ralph W. Heinzelmann (CEO of RAYL Group / Sengiovi Brand Europe), as well as musician Ron Bumblefoot Thal (Co-Founder of Bumblefoot Chili Hot Sauce). Bongiivi fans were also present at the launch event held at Vertu Harmoni Jakarta.

This exclusive fusion menu will be available to be enjoyed starting November 1, 2024, and guests can order la carte at the Voyage Resto & Bar. With a collaboration between Voyage Resto & Bar and Bongiovi Dish Creations, culinary connoisseurs can now feel a harmonious combination between the distinctive taste of Indonesia and Italy, which is ready to pamper the tongue with an captivating taste.