Tiong Bahru Bakery Introduces a New Space for Communities to Gather in Jakarta

Director of Tiong Bahru Bakery Indonesia, Elvin Rahardja. (Photo: Special)

JAKARTA - The network of iconic artisan bakeries from Singapore, Tiong Bahru Bakery, officially opened its first outlet in Indonesia which is located at Summarecon Mall Kelapa Gading (MKG) 3, North Jakarta.

Tiong Bahru Bakery is designed to be more than just a place to buy bread. As with all of Tiong Bahru Bakery's outlets in Singapore, each space is designed to follow the character of the environment where it is located. In Kelapa Gading, Tiong Bahru Bakery presents a warm, comfortable, and open space, reflecting the spirit of the area known as one of the culinary destinations and gathering places for families and communities in Jakarta.

The philosophy is based on the belief that a bakery is not just a place to enjoy croissants and coffee, but also a space that grows together with its community, croissants in hand, community at heart.

Therefore, every corner of the outlet is designed to support various activities, ranging from enjoying breakfast before starting the day, meeting with colleagues, working comfortably, to gathering with family and community in a warm atmosphere.

Director of Tiong Bahru Bakery Indonesia, Elvin Rahardja, said the presence of this first outlet was designed to embrace the habit of gathering and the lifestyle of local people while opening the door to collaborate with the local community, both in the Kelapa Gading area and Jakarta as a whole.

"We want Tiong Bahru Bakery to be a place where people not only enjoy high-quality bread, but also build warm moments together. We openly invite the local community in Kelapa Gading and Jakarta to collaborate, making our space a place to gather, create, and work comfortably. For us, the best bakery is not only serving quality bread, but also presenting a space that makes people want to come back," said Elvin, quoted Wednesday, August 5.

Spacious and comfortable outlet areas are prepared to be an ideal gathering place for various community activities, as well as a creative work space that inspires artisan bakery lovers.

For communities who want to hold an event together, Tiong Bahru Bakery welcomes the initiative and can contact the official Instagram account of Tiong Bahru Bakery Indonesia directly.

The experience of visiting Tiong Bahru Bakery is more memorable through the variety of abundant food choices. This stall presents up to 52 bakery product variants that are served fresh every day with high-quality premium ingredients. In addition to bakery, visitors can also enjoy a variety of sandwich, dessert, and coffee blends that complement the dining experience from morning to afternoon.

Departing from the belief that quality dishes start with the best raw materials, all Tiong Bahru Bakery products are made using selected ingredients and are guaranteed to be pork-free and lard-free.

Several signature menus that are favorites in Singapore can now be enjoyed in Jakarta, such as the crispy butter croissant, the perfectly caramelized kouign amann, and the salted shio pan.

Not only that, culinary enthusiasts in Indonesia are also spoiled with the presence of exclusive Limited Series variants and are only available in Indonesia, namely Chik Kwa Kouign Amann and Crispy Floss Salted Egg Shio Pan. The presence of this exclusive variant complements the rows of elegant desserts, savory sandwich variations, to a variety of high-quality coffee blends.

Welcoming the opening of its first outlet, Tiong Bahru Bakery also pampered visitors through attractive promotions.

During the Opening Soft Launch period from August 5 to 9, 2026, Tiong Bahru Bakery presents a Buy 3 Get 1 Butter Croissant promo that customers can enjoy on every visit.

To find out the most complete information about Tiong Bahru Bakery, the public can visit the official Instagram account @tiongbahrubakery.idn.

With a combination of quality artisan bakery, premium coffee, a warm space, and a spirit of building a community, Tiong Bahru Bakery hopes to become a part of the daily lives of Jakarta people - a place to enjoy dishes made with expertise and share moments with the closest people.