5 Shrimp Dishes for Delicious, Nutritious, and Easy to Make Sahur
YOGYAKARTA - The limited cooking time for the sahur meal makes many people look for a menu that is practical but still nutritious. Therefore, easy-to-process ingredients are the right choice so that you don't have to linger in the kitchen. One of the ingredients that can be relied on for the sahur menu is shrimp.
In addition to having a natural savory taste, shrimp also contains high protein which helps maintain energy during fasting. The cooking process is also relatively fast. If you start to get bored with the sahur menu that is just that, shrimp processing is worth trying. Curious? Well, this article presents various shrimp processing recipes for sahur, guaranteed to be addictive!
5 Shrimp Dishes for SahurReported from Cookpad, the following are some practical shrimp preparations that are suitable for suhoor menus:
Stir Fried Shrimp with Egg and Orak-ArikIngredients:
1/4 kg shrimp3 pieces of box tofu3 cloves of red onion2 cloves of garlic1 large green chili1 tomato1 eggSalt to tasteSugar to tasteOyster sauce to tasteHow to Make:
Peel the shrimp until clean then add a little salt and asam jawa, let it stand for a while. Cut small red onions, garlic, green chilies, and tomatoes. Cut tofu into cubes. Make scrambled eggs first then set aside. Fry the tofu half-cooked then drain. Heat the oil then sauté the onions, garlic, chilies, and tomatoes until fragrant. Add the shrimp and cook until it changes color. Add salt, sugar, and oyster sauce as needed. Add scrambled eggs and tofu, stir until evenly mixed. Add a little water, cook until boiling, and serve. Stir-fried Young Corn Mix Shrimp and Broad BeansIngredients:
8 large young corn1 bundle of chickpeasShrimp as needed2 cloves of red onion1 tsp of garlic powderSeasonings as needed1/2 tsp sugarWater as neededHow to Make:
Clean the shrimp and cut the young corn. Dice the red onion and prepare all the ingredients. Fry the red onion until fragrant. Add the shrimp and stir until it changes color. Add a little water and then add seasoning and sugar. After it starts to boil, add the young corn and chickpeas. Stir until all the ingredients are cooked and ready to serve.Stir Fried Long Bean ShrimpIngredients:
200 grams peeled shrimp 100 grams of string beans 1 tbsp oyster sauce 1/2 tsp salt 1/2 tsp sugar 1/4 tsp seasoning 50 ml of water 1 tbsp cooking oil Red onions, garlic, onions, and red chilies as neededHow to Make:
Iris red onions, garlic, onions, and red chilies. Heat the oil and then sauté the red onions, garlic, and onions until fragrant. Add the red chilies and sauté for a while. Add the string beans and stir well. Add the shrimp and cook until it changes color. Add the oyster sauce, salt, sugar, seasoning, and water. Cook until the string beans are cooked and the gravy is slightly reduced. Serve while hot. Small Shrimp Cook BaladoIngredients:
150–160 grams of small shrimpFine seasoning:
6 cloves of red onion 3 cloves of garlic 4 red chili 3 curly chiliSupplementary Materials:
2 leaves of orange leaves 1/2 onion 1 tsp granulated sugar 1 tsp oyster sauce 1 tsp chicken broth Salt to tasteHow to Make:
Puree all the spices with a little oil and water. Fry the shrimp for a while then set aside. Fry the spices until fragrant. Add the onion and lemongrass and cook with low-medium heat until cooked. Add the shrimp, sugar, oyster sauce, salt, and broth. Stir until the seasoning is absorbed and then serve. Shrimp Broccoli Stir-Fried GingerIngredients:
300 grams of large shrimp 1 stalk of broccoliSeasoning:
1/4 onion2 cloves of garlic chopped1 piece of ginger2 tsp sweet soy sauceSalt to tastePepper to tasteFlavoring broth to tasteHow to Make:
Clean the shrimp and cut the broccoli according to taste. Fry the onions and garlic until fragrant. Add the shrimp and broccoli and stir until the shrimp change color. Add ginger, sweet soy sauce, salt, pepper, and broth. Add a little water and cook until cooked and the seasoning is absorbed. Remove and serve.How, are you interested in trying one of the 5 shrimp preparations above? Good luck and hopefully this menu recommendation can help present a more delicious Iftar dish for you and your family.
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