BBPOM Denpasar Ensures Takjil in Wanasari Muslim Village is Safe from Harmful Substances
DENPASAR - The Denpasar Food and Drug Supervisory Agency (BBPOM) gave appreciation and warnings to traders of takjil at the Baiturrahmah Mosque Ramadhan Market, Muslim Village, Wanasari. Based on the results of the latest sampling, all samples of food sold were declared safe from harmful substances.
Acting Head of BBPOM Denpasar, Made Ery Bahari, asked business actors to remain consistent in maintaining the integrity of the quality of their trade.
"Business actors must consistently carry out moral responsibilities. What has been informed must be done as best as possible. Traders must ensure that the food they sell is also brave to consume themselves," said Made Ery, quoted from ANTARA.
In this supervision, BBPOM took 27 samples of popular products, ranging from sate lilit, various snacks, ice, meatballs, to terasi. The laboratory team conducted a quick test to detect the presence of textile dyes (Rhodamin B), borax, and formalin.
As a result, all samples were negative. This achievement is a positive trend considering that two years ago the BBPOM found products containing formalin at the same location. This year, visual observations also show progress; the color of the takjil sold tends to be natural and not overly conspicuous.
Made Ery emphasized that the danger of consuming food containing illegal chemical substances does not appear instantly. The health impact will only be felt in the long term, such as the risk of liver cancer, skin cancer, and decreased kidney function.
In addition to testing chemicals, BBPOM also provides educational notes for traders:
Food Legality: Ensure that the frozen food used has an official distribution permit.
Hygiene: Maintain the cleanliness of the trading area and protect food from flies so that the quality remains hygienic until it reaches the hands of consumers.
The success of the supervision in Denpasar will be continued to other takjil centers. BBPOM Denpasar plans to conduct similar testing in Klungkung and Tabanan Regencies to ensure the safety of Bali people's food during the holy month of Ramadan.
The public is also urged to remain vigilant when shopping. Choose foods that are served clean and do not have too striking colors to avoid future health risks.