Get to Know 5 Types of Fried Potato Dishes from Various Countries, Interested in Trying?

JAKARTA - Who doesn't know French fries or french fries? This snack is certainly not unfamiliar to you, even for the world community. When you travel to any part of the country, you will always find French fries, even though the presentation is different.

In addition to being combined with sauce or salt, here are some ways that countries make fried potato menus taste more delicious and interesting.

Patatas Bravas (Spanish)

Patatas Bravas is actually cube-shaped French fries that are coated with a special sauce, namely Bravas Sauce. Bravas Sauce itself is a sauce made from olive oil, paprika powder, cornstarch from corn, broth, and tomatoes. This dish is usually eaten by the Spanish people as an appetizer or dessert.

Chipsi Mayai (Tanzania)

Chipsi Mayai is a fried omelette made from potatoes. This food from East Africa is usually eaten with scallions and chili powder or sauce. You can create the composition of this food according to your taste because Chipsi Mayai is potatoes with eggs.

Masala Chips (Kenya)

This Kenyan-style potato dish is made with a dominant spicy taste in the seasoning that coats the fried potatoes. The seasoning is made from a mixture of tomato paste and a mixture of spices, such as coriander and chili powder. Usually, the potatoes will be sprinkled with cornstarch first to create a crispier texture.

Poutine (Canada)

Poutine is a potato-based food originating from Canada. Potatoes are served with cheddar cheese and meat broth sauce. Poutine has a soft and crispy texture so that anyone can eat it.

Bacon Cheese Fries (United States)

Bacon is very popular with Americans. This is evident from the many bacon placed in each meal. From burgers, bacon wraps, to even drinks. Bacon Cheese Fries is also a meal that is not only famous in the United States, but also almost all over the world. Bacon Cheese is eaten with cheese toppings with small pieces of bacon.

Patatje Oorlog (Netherlands)

The fried potato version of the Windmill Country is called Patatje Oorlog. This snack is also known by another name Dutch War Fries. Drowned in mayonnaise, peanut sauce, and onions, Patatje Oorlog is one of the many famous foods in the Netherlands.