Buyers Start Buru Kambung In Bali Muslim Village Ahead Of Eid Al-Adha

DENPASAR - Buyers are starting to hunt goat animals in Muslim Wanasari Village for Eid al-Adha 2025.

One of the owners of a goat farming business named Wilda Alalu (28) said that up to 11 days before Eid al-Adha, 150 livestock belonging to his family had sold.

"Yes, Alhamdullilah, some bought, ordered up to 150 sold, but the Eid is still far away so I don't know how much it will sell," he said in Denpasar, Monday, May 26.

Of the 150 that have sold, Wilda said the sacrificial goat was priced at IDR 3.5 million per best-selling tail this year.

This figure is considered profitable, because when compared to normal days the income obtained has started to increase.

"Ordinary days are not necessarily those who buy, sometimes seven can sell and sometimes none, ordinary days are only for gifts or weddings," he said.

In the previous year's Eid, this family passed down from generation to generation, it was able to sell up to 200 goats for sacrificial purposes.

Seeing the surge in buyers on the h-11 Eid al-Adha, he was optimistic that his sales could exceed last year.

Another sacrificial goat trader named Karimawan (63) also said the sale had been felt since a few days ago.

Today alone he has sold 25 goats, even one cow is sold when cattle are not in demand in Bali normally.

"I got an order for cattle from a garment price of Rp. 25 million one head, and last night someone asked about cows too but just asked," he said.

For the sacrificial goat, Karimawan, who has been selling since the 1980s, this year has prepared 200 birds taken from Buleleng and Tabanan.

"Last year sold 300 tails, so now prepare 200 first if you don't look for more to farmers," he said.

Karimawan estimates that the surge in buyers will be felt more at the end of May or seven days before Eid al-Adha, which this year falls on Friday, June 6, 2025.

During the sales period, traders in Wanasari Muslim Village focused on maintaining the health quality of their livestock.

Karimawan said they all routinely ensure the health of their livestock that can be seen from their weight and enthusiasm to eat.