Gucchi, A Rare Muslim From India Who Is Appreciated At IDR 7.7 Million

JAKARTA - fungal species are widely spread around the world, and some of them are rare and have fantastic prices. One of them is rare mushrooms originating from India.

The fungus is called Gucchi, which is famous for its delicious and unique taste. Quoted from The Better India, on Monday, March 24, 2025, this fungus is included in the list of the most expensive mushrooms in the world.

These Gucchi mushrooms grow hidden in the Himalayan mountains, so they are considered as a treasure in the culinary world. Most of these mushrooms grow in the high Himalayan mountain forest hidden below the leaf layer.

These fungi seekers generally come from local communities, have to travel long distances and cross steep terrain. The harvest season lasts for several weeks.

The growth of Gucchi mushrooms is also very dependent on weather conditions. If it is too dry or too wet, then the mushrooms may not grow at all.

These mushrooms also have a unique texture, such as a honeycomb and a distinctive taste that makes them used to increase the taste of various dishes, such as risotto, pastta, and curry. The aroma of these mushrooms combines the aroma of beans and soil.

These mushrooms are priced at 40 thousand India rupees, or equivalent to IDR 7.7 per kilogram. At high prices, Gucchi mushrooms are often only served at special events or high-end restaurants.

Meanwhile, in terms of health, Gucchi mushrooms are known for their benefits in traditional medicine. These mushrooms are rich in good antioxidants for the health of the body, especially in the heart, to high vitamin D which is useful for improving the immune system.