7 Delicious And Easy Eid Cakes, Suitable For Food Or Hampers

YOGYAKARTA - During Eid moments, people usually look for cakes as dishes for guests or hampers. There are various types of Eid cakes that are delicious and easy to make. So in addition to buying them in supermarkets or online shops, you can be creative to make your own at home.

Lebaran is a special moment that Muslims around the world have always been waiting for. Apart from being a gathering place, this moment is also synonymous with various special dishes, including various dry and wet cakes that are always served at the guest table. These cakes are a complement to happiness when gathering with family and relatives.

From classic pastries to modern cakes, there are many choices of cakes that are not only delicious, but also easy to make at home. For those of you who plan to prepare dishes for Eid, let's see what the recommendations for Eid cakes are good and easy to make on your own?

Here are some types of cakes that are delicious and easy to make yourself as dishes during Eid:

Kastengel is one of the pastries that must be available during Eid. This cake has a distinctive taste of savory and cheese aroma. How to make it quite easy with the main ingredients such as flour, butter, eggs, and cheese.

After the dough is formed and cut into small pieces, this cake burns until golden. Kastengel is not only delicious, but also long-lasting so it is suitable to serve during the Lebaran moment.

Nastar is a pie filled with pineapple butter which has a sweet taste and is slightly sour. This cake is a favorite of many people because of its soft texture and luminous content in the mouth.

The ingredients used include wheat flour, butter, egg yolk, and self-made pineapple butter. Nastar is usually decorated with egg yolks to make it look glossy and attractive.

Snow Princess is known for its soft texture and fine sugar coatings that resemble snow. This cake has a sweet taste and is slightly savory because it uses nuts as its main ingredient.

How to make it quite simple, namely mixing flour, butter, and dried beans. After roasting, this cake is immediately coated with powdered sugar to give a cold sensation in the mouth when eaten.

Sepprit cake is one of the classic cakes that is easy to make and has a beautiful flower shape. This cake is made from a mixture of flour, margarine, refined sugar, and egg yolk.

After the dough is printed using a flower-shaped syringe, this cake roasts until it is cooked. Sepret cakes have a distinctive mild and sweet taste, and are suitable for snacks during Eid.

Cat's tongue is a thin and crunchy cake that has a sweet taste and a little savory. Its long and flat shape makes it easy to recognize.

The ingredients used to make cat's tongue include flour, fine sugar, egg white, and butter. After the dough is printed in a special pan, this cake rolls until cooked with a beautiful golden color.

For chocolate lovers, peanut chocolate cake can be the perfect choice for Eid. This cake has a combination of sweet chocolate flavors and savory beans.

How to make it quite easy with ingredients such as wheat flour, powdered chocolate, butter, sugar, and nuts. Once stirred evenly, the dough is formed round or according to taste, then roast until cooked.

In addition to pastries, rainbow steamed bolu is also often an option as a dish of Eid. These beautiful colors on the Bolu make them attractive to children.

How to make it quite easy with the main ingredients such as wheat flour, eggs, sugar, butter, and food coloring. Donans are divided into several parts and given different colors before steaming until cooked.

Those are the recommendations for some Lebaran cakes that are delicious and easy to make. From castenkels that are savory to rainbow cukus, there are many choices of cakes that can be served during Eid al-Fitr. Also read the reasons why nastar is synonymous as a lebaran cake in Indonesia.

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