Recipe For Hainan Chicken Rice, Nikita Willy's Favorite Food Revealed By A Personal Chef
JAKARTA - Nikita Willy is known to be one of the celebrities who often eats healthy foods. One of her favorite foods is Hainan chicken rice. This was revealed by Nikita and Indra Priawan's personal chef, Chef Arre.
Hainan chicken rice is a popular Chinese menu. Boiled chicken slices are served with soured rice with aroma. The following is a recipe for Hainan chicken rice, as reported by the Cookpad page on Friday, October 4, 2024.
Chicken rice ingredients:
- 4 cup of rice - 8-10 cloves of garlic, geprek- 2 ginger as big as a thumb, peel, slice - 3 sdm of cucumber sauce - 3 sdm of salted soy sauce (depending on the type of soy sauce ya) - Lada and sufficient Wijen oil- Garam as much as possible- 5 sdm of water cooking oil
Boiled chicken ingredients:
- 1 chicken village (cut 8)- Water is sufficient to cook chicken concocted with garlic oil for boiled chicken: - Make garlic oil first - Prepare 10-20 cloves of garlic and sprinkle oil
How to make a concoction of garlic oil
Goreng isuted with garlic with oil to gold. Next, set aside the cutting of fried garlic and take the onion oil. The result of empowering fried garlic is to sprinkle it on the chicken.
Mixed oil ingredients to be poured onto boiled chicken
- 1 sdm of garlic oil - 1 sdm of wijen oil - 2 sdm of salted soy sauce - Mixed all these oil mixtures
Other Completed Materials:
1-2 Wansui leaves/ketumbar leaves/cilantro (clean thoroughly, remove the roots and be alerted first)
How to make boiled chicken
1. Boiled with water, put the chicken in the chicken until the dirt comes out. After that, lift the chicken and defecate the water. Wash the chicken until it's clean. 2. Boil the chicken again in the new boiled water. Put the water in to cover the whole chicken, let it boil. After that, close the pot and turn off the stove fire. Next, keep it quiet for 15 minutes.3. Turn the fire back, boil it back on the chicken until it boils. Boil until the water becomes clear. Next turn off the stove fire and put it off again 15 minutes.4. After that, lift the chicken, separate it from the broth. Chicken boiled sauce will be used to cook chicken rice. In part, it can be used for the companion's soup to eat with a little salt and onions.
How to make Hainan rice
1. ginger tubers with 5 tablespoons of cooking oil until the aroma is fragrant, put the garlic in. Tumis until fragrant. 2. Put in the rice, cucumber sauce, salt soy sauce, salt, pepper, wijen oil, stir evenly. 3. Next, move it to the rice cooker. Then, add cooking water for the chicken according to the usual rice cooking dose. If the water is lacking, add ordinary water and a little salt, stir it evenly. Cook until cooked at the rice cooker. Once cooked, it can be printed with bowls and served
Hainan chicken rice dish:
1. After the chicken is cooked, remove it and put it on a serving dish. 2. Next, put the chicken with a mixture of oil3. Grib the chicken with fried garlic and leaves Wansui (ketumbar leaf)4. Serve the chicken with Hainan rice. Serve Hainam chicken rice while warm.